Spicy Salt
This zesty blend is a game-changer for anyone looking to elevate everyday meals with minimal effort. Whether you're sprinkling it on fries, rimming a cocktail glass, or seasoning meat before cooking, this DIY spicy seasoning adds the perfect kick.
Ingredients
- ΒΌ cup salt
- 1 tablespoon black pepper
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 to 2 teaspoons cayenne pepper adjust to taste
Instructions
- In a small bowl, add the salt, pepper, paprika, garlic powder, onion powder, and cayenne pepper.
- Use a spoon or small whisk to thoroughly combine the spices until evenly mixed. Make sure there are no clumps of any one ingredient.
- If desired, taste a pinch and add more cayenne pepper for additional spice. Mix again to incorporate.
- Transfer the spicy salt to a small, airtight spice jar or container. Label with the name and date.
- Sprinkle over food, use in rubs, or stir into marinades and dressings for an extra kick of flavor.